PARSNIP RICE WITH HEMP SEED, PEAS AND BASIL

Ingredients

  • 1 heaping cup green peas (frozen and thawed, or fresh)
  • 1 lb parsnips, peeled and roughly chopped
  • 2 tablespoons hemp seeds
  • ¼ teaspoon sea salt
  • Dash of black pepper
  • 1 tablespoon olive or hemp oil
  • 1 tablespoons lemon juice
  • Small handful (about ¼ cup) chopped fresh basil

Instructions

  1. Place the parsnips, hemp seeds, sea salt, and pepper into the bowl of a food processor fitted with the S blade. 
  2. Process till the mixture is finely chopped and resembles rice.

Enjoy!